Menu / Price List

CARNE ASADA BURRITO

Beef steak grilled and seasoned

CHICKEN

Marinated chicken and then grill 

Steam beef with curry

 Al Pastor meat is taken from boneless pork shoulder. Although the cooking style is identical to that of the Lebanese shawarma with its vertical spit-roasting method, the meat is completely different from lamb. Pork shoulder is slow-cooked to keep its tenderness marinated with achiote a curry from Mexico

Deep fry pork meat bostom butt

with a  combination of lime, orange, and grapefruit  and 

 resulting in tender meat.

Steam cook beef of ribs and  shanks  , mixed in a dry peppers curry serve in burritos, tacos and anything non hot but very flavored marinated 

Pork  meat with Mexiican Chile colorado abobo (curry), of dry Guajillo, and ancho pepers with cummin, oregano, black pepper, lemon juice, garlic ,burned white onios , pork meat fully cooked on grill  served with rice , topped with chile colorado sauce and ,cheese melted on top

Three 6" corn tortillas fry at the grill ,filled with birria meat which birria meat from beef ribs and brisque marinated in an adobo made of vinegar, dried chiles, garlic and herbs, as banana leaves, served with birria sup on the side and you can add choice of available cheese, sour cream, lettuce and any salsa

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Grill and cook chicken at mexican style mild white meat only

 Barbacoa made out of tougher cuts of meat that require long, slow cooking times.   with cumin , garlic and oregano mixed with Mexican adobo

 Al Pastor meat is taken from boneless pork shoulder. Although the cooking style is identical to that of the Lebanese shawarma with its vertical spit-roasting method, the meat is completely different from lamb. Pork shoulder is slow-cooked to keep its tenderness marinated with achiote a curry from Mexico

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Pork meat at the grill mixed with soya  cooked with salt, pepper & onions , served with special Puebla recipe sauce made of chipotle pepper, cinnamon, cloves, garlic, apple vinegar  and salt.

cooked ground beef with special recipe in a corn tortilla deep fry at the moment  they come in a order of 3 fry tacos served with sauce, cheese, letteuce and sour cream 

Chicken, Al  pastor , carnitas served with cilantro, onion and choice of hot or mild sauce

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Season avocado home made guacamole and chips

Home made fresh corn tortilla chips your choice sauce

Home made fresh corn tortilla chips your choice sauce

Home made fresh corn tortilla chips your choice sauce

Your choice of any available Pepsi products

Your choice of any available Pepsi products

Any available Aquafina bottle water 16 oz

Any available Aquafina bottle water 16 oz

Any available Aquafina bottle water 16 oz

Horchata and other season flavors

 Al Pastor meat is taken from boneless pork shoulder. Although the cooking style is identical to that of the Lebanese shawarma with its vertical spit-roasting method, the meat is completely different from lamb. Pork shoulder is slow-cooked to keep its tenderness marinated with achiote a curry from Mexico

Add a description about this item

Add a description about this item

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Pork meat at the grill mixed with soya  cooked with salt, pepper & onions , served with special Puebla recipe sauce made of chipotle pepper, cinnamon, cloves, garlic, apple vinegar  and salt.

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100 % beef meat, fresh and seasoned with sea salt , black pepper, lemon, cooked at the grill.

 Steamed  beef cooked in a mary  bath ,barbacoa meat  combines juicy and tender beef with delicious spices and seasonings.  

 Al Pastor meat is taken from boneless pork shoulder. Although the cooking style is identical to that of the Lebanese shawarma with its vertical spit-roasting method, the meat is completely different from lamb. Pork shoulder is slow-cooked to keep its tenderness marinated with achiote a curry from Mexico 

cooked soya bean mixed with bell peppers, garlic, onions and sweet peppers seasoned with olive oil and black pepper ,sea salt.

Pork meat at the grill mixed with soya  cooked with salt, pepper & onions , served with special Puebla recipe sauce made of chipotle pepper, cinnamon, cloves, garlic, apple vinegar  and salt.